On the evening of August 15th, Avenues Bistro held an exciting, ground-breaking event: The Chef Challenge. The first event of this new monthly dinner series was held in great anticipation, as Joe Birch, owner of Avenues Bistro, battled head to head with his own team of Avenues Chefs. Each chef prepared a three course meal with appetizer, entree and dessert. After each dish, patrons rated the dish on a scale from 1 to 10, based on Taste, Creativity and Presentation. Tim O’Neal, Avenues Bistro Wine Director and host of the evening, introduced the dream team of Chefs: Mario Galan, Ernesto Maldonado, Devin Wilson and Myron Powell…and then the ultimate contender: Joe Birch.
To add another layer to the event, each table was waited on by their own Avenues Sommelier. The Sommeliers had pre-tasted the courses, and thus, were able to give their recommendations for each course. With great pride, O’Neal said that this personal Sommelier set up has been, “5 years in the making.”
See our guest reviews and pictures of the challenge winners!